Falmouth, Maine — Volunteer cooks will have three opportunities to take University of Maine Cooperative Extension’s 3-hour food safety training in April: 9 a.m. – noon on Monday, April 7, 1–4 p.m. on Tuesday, April 15, or 1–4 p.m. on Wednesday, April 30. All three sessions will be held at the Cumberland County Extension Office, read more Cumberland Extension to offer food safety training for volunteer cooks in April