{"id":11713,"date":"2020-04-29T09:58:29","date_gmt":"2020-04-29T13:58:29","guid":{"rendered":"https:\/\/extension.umaine.edu\/agriculture\/?page_id=11713"},"modified":"2020-05-04T14:54:46","modified_gmt":"2020-05-04T18:54:46","slug":"managing-cut-flower-sales-covid-19","status":"publish","type":"page","link":"https:\/\/extension.umaine.edu\/agriculture\/managing-cut-flower-sales-covid-19\/","title":{"rendered":"Managing Cut Flower Sales During COVID-19"},"content":{"rendered":"

\"pictureManaging Sales and Customer Flow for Cut Flower Producers<\/h3>\n

Join University of Maine Cooperative Extesnion, the Maine Department of Agriculture, and your cut-flower growing community for a brainstorming session on Creating Safe and Efficient On-Farm Cut Flower Sales<\/strong> in the midst of the COVID-19 outbreak<\/strong>.<\/p>\n

This online discussion is planned for Tuesday, May 5th from 5:30 pm to 7:00 pm with additional time for discussion afterward.<\/p>\n

We will discuss best practices with a few case studies. We will be looking for your input on what you are implementing and planning as well.<\/p>\n

We\u2019re also hoping to help troubleshoot your operations. If you\u2019d like to talk through your operation with the group, please send: photos (or be prepared to screenshare photos), an explanation of your current systems, and aspects that you\u2019d like to discuss to\u00a0Jason.lilley@maine.edu<\/a>\u00a0prior to the meeting.<\/p>\n

Please note that you will need to enter the password to access this session.<\/em><\/p>\n

Topic: Cut Flower Sales Protocols Discussion<\/strong>
\nTime: May 5, 2020 05:30 PM<\/strong> Eastern Time (US and Canada)<\/p>\n

Link:\u00a0 maine.zoom.us\/<\/a>
\nPassword: 418109<\/strong>
\nOr Telephone: US: +1 346 248 7799 \u00a0or +1 408 638 0968
\nMeeting ID: 987 9429 6997\u00a0 \u00a0 Password: 418109<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Managing Sales and Customer Flow for Cut Flower Producers Join University of Maine Cooperative Extesnion, the Maine Department of Agriculture, and your cut-flower growing community for a brainstorming session on Creating Safe and Efficient On-Farm Cut Flower Sales in the midst of the COVID-19 outbreak. This online discussion is planned for Tuesday, May 5th from […]<\/p>\n","protected":false},"author":137,"featured_media":11720,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-11713","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nManaging Cut Flower Sales During COVID-19 - Cooperative Extension: Agriculture - University of Maine Cooperative Extension<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/extension.umaine.edu\/agriculture\/managing-cut-flower-sales-covid-19\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Managing Cut Flower Sales During COVID-19 - Cooperative Extension: Agriculture - University of Maine Cooperative Extension\" \/>\n<meta property=\"og:description\" content=\"Managing Sales and Customer Flow for Cut Flower Producers Join University of Maine Cooperative Extesnion, the Maine Department of Agriculture, and your cut-flower growing community for a brainstorming session on Creating Safe and Efficient On-Farm Cut Flower Sales in the midst of the COVID-19 outbreak. 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