Preserving the Harvest: Rhubarb Orange Chutney

$25
April 12, 2022 @ 6:00 pm - 8:30 pm

Rhubarb is one of the first edible signs of spring in Maine, and its versatility is underappreciated. Come learn the many uses of rhubarb in preserving, and make chutney, a … Continue reading Preserving the Harvest: Rhubarb Orange Chutney