{"id":47579,"date":"2026-07-23T08:39:59","date_gmt":"2026-07-23T12:39:59","guid":{"rendered":"https:\/\/extension.umaine.edu\/cumberland\/?post_type=tribe_events&#038;p=47579"},"modified":"2026-07-23T08:39:59","modified_gmt":"2026-07-23T12:39:59","slug":"preserving-blueberry-jam","status":"publish","type":"tribe_events","link":"https:\/\/extension.umaine.edu\/cumberland\/event\/preserving-blueberry-jam\/","title":{"rendered":"Preserving Blueberry Jam"},"content":{"rendered":"<p>Nothing says summertime in Maine like\u00a0blueberry season. Join UMaine Extension staff and Master Food Preserver Volunteers for a hands-on workshop dedicated to the art and science of preserving Maine fruit. We\u2019ll guide you through the boiling water bath method, ensuring you leave with the skills to preserve safely and confidently at home. Every participant will leave with research-based recipes and a freshly made jar of jam to enjoy.<\/p>\n<p>Helpful to bring a potholder with you to class.<\/p>\n<ul>\n<li><strong>Date:<\/strong>\u00a0Thursday, August 27, 2026<\/li>\n<li><strong>Time:<\/strong>\u00a05:30-8:00 p.m.<\/li>\n<li><strong>Location:<\/strong> UMaine Extension Cumberland County, 75 Clearwater Drive, Falmouth, ME<\/li>\n<li><strong>Cost:<\/strong>\u00a0$25 per person<\/li>\n<li><strong>Capacity:<\/strong>\u00a08<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Nothing says summertime in Maine like\u00a0blueberry season. Join UMaine Extension staff and Master Food Preserver Volunteers for a hands-on workshop dedicated to the art and science of preserving Maine fruit. 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