Recipes

Baked Apple Crisp in a pan, and 3 red apples in a bowl

Mainely Dish Recipe Video: Baked Apple Crisp

— By Alex Gayton, Assistant EFNEP Coordinator & Social Media Coordinator, Expanded Food Nutrition and Education Program (EFNEP), University of Maine Cooperative Extension Fall is almost here and that means apple picking, pumpkin everything, and cozy sweaters are coming back! If you are excited to start the season early go to a local apple orchard […]

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Corn Chowder

Mainely Dish Recipe Video: Corn Chowder

— By Alex Gayton, Assistant EFNEP Coordinator & Social Media Coordinator, Expanded Food Nutrition and Education Program (EFNEP), University of Maine Cooperative Extension Corn is in-season and on sale! I love fresh cooked corn on the cob, but I also love finding other ways to use it. Corn chowder is a simple and delicious meal […]

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Black pan over a camp fire

Healthy Camping & Hiking Tips

— By Alex Bosse, Nutrition Education Professional, Expanded Food Nutrition and Education Program (EFNEP) Youth Curriculum Coordinator, University of Maine Cooperative Extension, Androscoggin and Sagadahoc Counties As a relatively new resident of Maine, I’m always finding ways to get outdoors and enjoy the natural beauty the state has to offer. Whether it is camping, backpacking, […]

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Cheesy Pasta with Summer Veggies

Mainely Dish Recipe Video: Cheesy Pasta with Summer Veggies

This recipe is a great way to use fresh vegetables you may have from your garden or local farmers’ market. It does require a little bit of prep work to cut up the vegetables but it’s worth it, because, who doesn’t enjoy pasta and cheese?  If you want to make sure this includes all the […]

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Confetti Yogurt Pops

Mainely Dish: Confetti Yogurt Pops

Looking for a tasty and refreshing snack, without the excess sugar? Try out our Confetti Yogurt Pops. These frozen treats are sweet, savory, and easy to make – the perfect trifecta for a snack on a hot summer day. This recipe is a great way to use in-season berries during the summer to avoid food […]

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Vegetable display at a farmers market

Mainely Dish: Garden Skillet Sizzle

There’s something so comforting about walking into a kitchen and being greeted with the smell of vegetables sautéing on the stove. This recipe revamps the concept of salad, with the addition of some heat and in-season vegetables, including squash and zucchini. Buying in-season produce has many benefits, including reducing your food costs! This is especially […]

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meat and vegetables on a grill

Our Favorite Summer Side Dishes

Picture this, you have a gathering with friends and family coming up and you said you would bring a side dish to help out. Now it’s the day before the event and you still are not sure what you want to bring, uh-oh… Don’t worry we have recipes for some of our favorite summer side […]

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Kale chips in a white bowl

Mainely Dish: Kale Chips

To be honest, kale is not a food I typically purchase during my weekly food shopping trip. I don’t often purchase kale because I am intimidated by the volume I have to purchase at the grocery store, and then I wonder how I would use it. My advice is to have a recipe or two […]

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Frozen Strawberry Sandwiches

Mainely Dish: Frozen Strawberry Sandwiches

It’s berry season in Maine and strawberries are plentiful, juicy, and delicious! This is one of my favorite snack recipes to make, especially during the summer. This is a great recipe to have kids help with because it’s an easy three ingredient frozen treat that only takes minutes to make and can have endless flavor […]

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Whole and cut strawberries on a wooden cutting board

Get Ready for Strawberry Season!

By Kathy Savoie, Extension Educator, University of Maine Cooperative Extension To say that I am excited for strawberry picking season is an understatement. I’ve missed out on Maine’s pick-your-own (PYO) strawberry season for the past two years and I can’t wait to get to the fields! If you’re wondering where to find local pick-your-own berries, […]

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