{"id":6477,"date":"2018-08-07T14:54:49","date_gmt":"2018-08-07T18:54:49","guid":{"rendered":"https:\/\/extension.umaine.edu\/food-health\/?page_id=6477"},"modified":"2025-06-22T21:56:03","modified_gmt":"2025-06-23T01:56:03","slug":"soft-pretzels","status":"publish","type":"page","link":"https:\/\/extension.umaine.edu\/food-health\/recipes\/soft-pretzels\/","title":{"rendered":"Soft Pretzels"},"content":{"rendered":"
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Soft Pretzels<\/h2>\n
<\/div>\nExpanded Food and Nutrition Education Program (EFNEP)<\/a><\/span>\n
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Join your little chefs in the kitchen with our Soft Pretzel recipe, perfect for kid-friendly fun. From measuring and mixing ingredients to shaping the dough into classic pretzel twists, children will love getting hands-on and creative while learning valuable cooking skills alongside you.<\/span><\/div>\n
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Course <\/span>Snacks<\/span><\/div><\/div>\n <\/div>\n
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Servings <\/span>12<\/span> pretzel<\/span><\/span><\/div><\/div>\n <\/div>\n<\/div>\n\n

Ingredients
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