{"id":786,"date":"2011-03-22T10:25:12","date_gmt":"2011-03-22T14:25:12","guid":{"rendered":"https:\/\/extension.umaine.edu\/food-health\/?page_id=786"},"modified":"2021-12-27T11:22:19","modified_gmt":"2021-12-27T16:22:19","slug":"cabbage-with-herb-butter","status":"publish","type":"page","link":"https:\/\/extension.umaine.edu\/food-health\/recipes\/cabbage-with-herb-butter\/","title":{"rendered":"Cabbage with Herb Butter"},"content":{"rendered":"<div class=\"responsive-video\"><iframe loading=\"lazy\" title=\"&quot;Mainely Dish&quot; Recipe Video: Cabbage with Herb Butter\" width=\"1268\" height=\"713\" src=\"https:\/\/www.youtube.com\/embed\/dzJN-wJXOus?wmode=transparent&amp;rel=0&amp;feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div>\n<p><strong>Recipe Ingredients and Instructions to Download and Print: <a href=\"https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/12\/Cabbage-with-Herb-Butter-Mainely-Dish-Recipe-Sheet.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">Cabbage with Herb Butter (PDF)<\/a><\/strong><\/p>\n<p>Serves: 12 | Serving size: 1 piece<\/p>\n<h3>Ingredients<\/h3>\n<p>1 medium head green cabbage, cut into wedges<br \/>\n1\/2 cup butter or butter substitute, melted<br \/>\n1\/2 cup green onions, thinly sliced<br \/>\n1\/4 cup fresh parsley, minced<br \/>\n1 tablespoon lemon juice<br \/>\n1 1\/2 teaspoons minced fresh thyme or 1\/2 teaspoon dried thyme<br \/>\n1\/4 cup shredded cheddar cheese<\/p>\n<h3>Directions<\/h3>\n<ol>\n<li>Remove the dark loose leaves around the cabbage and cut them into about 12 wedges.<\/li>\n<li>Place cabbage in a large saucepan and cover with water.<\/li>\n<li>Bring to a boil, reduce heat, cover, and cook for 8-10 minutes or until tender.<\/li>\n<li>Combine the butter, green onions, parsley, lemon juice, and thyme.<\/li>\n<li>Drain the cabbage and transfer to a serving plate.<\/li>\n<li>Drizzle with the herb butter and sprinkle with cheese.<\/li>\n<\/ol>\n<p><a href=\"https:\/\/extension.umaine.edu\/food-health\/recipes\/cabbage-with-herb-butter\/cabbage-with-herb-butter-label-2\/\" target=\"_blank\" rel=\"attachment noopener wp-att-11507 noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-11507\" src=\"https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-531x1024.jpg\" alt=\"Cabbage with Herb Butter Nutrition Facts Label: Click on this image for complete nutrition information\" width=\"261\" height=\"504\" srcset=\"https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-531x1024.jpg 531w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-156x300.jpg 156w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-768x1481.jpg 768w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-796x1536.jpg 796w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-1062x2048.jpg 1062w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-73x140.jpg 73w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-317x611.jpg 317w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-423x816.jpg 423w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-634x1223.jpg 634w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-846x1632.jpg 846w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-951x1834.jpg 951w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-1268x2446.jpg 1268w, https:\/\/extension.umaine.edu\/food-health\/wp-content\/uploads\/sites\/9\/2021\/11\/Cabbage-with-Herb-Butter-Label-scaled.jpg 1327w\" sizes=\"auto, (max-width: 320px) 85vw, (max-width: 768px) 67vw, (max-width: 1024px) 62vw,261px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recipe Ingredients and Instructions to Download and Print: Cabbage with Herb Butter (PDF) Serves: 12 | Serving size: 1 piece Ingredients 1 medium head green cabbage, cut into wedges 1\/2 cup butter or butter substitute, melted 1\/2 cup green onions, thinly sliced 1\/4 cup fresh parsley, minced 1 tablespoon lemon juice 1 1\/2 teaspoons minced [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":689,"menu_order":7,"comment_status":"closed","ping_status":"closed","template":"templates\/page-withsidebar.php","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-786","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cabbage with Herb Butter - Cooperative Extension: Food &amp; Health - University of Maine Cooperative Extension<\/title>\n<meta name=\"robots\" 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