{"id":11294,"date":"2021-10-21T14:03:49","date_gmt":"2021-10-21T18:03:49","guid":{"rendered":"https:\/\/extension.umaine.edu\/food-health\/?p=11294"},"modified":"2025-02-05T13:25:17","modified_gmt":"2025-02-05T18:25:17","slug":"the-season-of-squash","status":"publish","type":"post","link":"https:\/\/extension.umaine.edu\/food-health\/2021\/10\/21\/the-season-of-squash\/","title":{"rendered":"Storing Winter Squash at Home"},"content":{"rendered":"

\u2014 By Kathy Savoie<\/a>, Extension Educator, University of Maine Cooperative Extension<\/span><\/em><\/p>\n

As I transition to a new season in my new home, I find myself pondering the best space to store my winter squash cache. After having lived in the same older home for 25 years, where I had nailed down the best microclimates for winter storage (think drafty old house), I expect I\u2019ll have some challenges in our open-concept home. Winter squash are one of my favorite foods to keep on hand for all those delicious and satisfying squash-based soups, side-dishes and desserts. I enjoy all the varieties (with Buttercup always at the top of my list) and seem to find a new variety to try each year.<\/span><\/p>\n

Hard-shelled winter squash, if stored properly, may be used well into the new year. Buttercup and Hubbard varieties are some of the best keepers and can be stored from 3 \u2013 6 months. The best results will be achieved by storing unblemished squash at 50 \u2013 55 degrees F in 50 \u2013 70% relative humidity with good ventilation. In terms of winter storage requirements, this is considered a warm and dry environment. Some areas of your home to consider for these storage conditions: basement areas, and semi-heated spaces (like a spare bedroom). Store in brown paper bags or cardboard boxes to control humidity.<\/span><\/p>\n

How to Store Winter Squash<\/h2>\n

Keep in mind the following:<\/span><\/p>\n