Tree Fruit Newsletter — July 14, 2025

In this newsletter:

  • Fruit Price Survey
  • Bitter Pit Risk Management
  • Preharvest Intervals
  • Peach Harvest Dates
  • Leaf Sampling Reminder

Price Survey

I will be sending out a price survey in the next newsletter. This will be to calculate an average for farmstand and pick-your-own prices per pound and per 10-lb. tote at the stand and for PYO. If you would like to know the average price for a particular volume or for something else, let me know before next week.

Bitter Pit Risk

Foliar calcium sprays should continue to harvest. When calcium is sprayed on trees, it needs to directly contact the apples, so increasing spray coverage is one way that you can increase calcium in the fruit. Use a foliar calcium product with at least 10% calcium if you grow Honeycrisp. Calcium also benefits McIntosh apples that will be stored for a long time. The light crop load will lead to large fruit, a risk factor for fruit softening.

Many Honeycrisp orchards in Maine have a light crop load this year which puts them at risk of bitter pit in storage this year. However, the prevailing temperatures have been cool this spring and summer which could reduce risk this year, so it’s hard to predict how much bitter pit to expect.

Peel sap analysis can tell us the calcium concentration in fruit by harvest time, a predictor of bitter pit risk. I plan to collect samples in late July and again in late August. If you want your orchards tested, contact me soon to make arrangements for sample collection. You will need about 20 apples from each block, and they need to be representative of the fruit size and sun exposure of the apples that will go in storage.

The relative risk of bitter pit can be predicted by harvesting 100 apples from each block three weeks before anticipated first pick, August 20 to 25 for the original strain of Honeycrisp. Harvest may be early this year because of the light crop load. Hold these 100 apple at room temperature for three weeks. Bitter pit will begin developing after two weeks and should be fully evident by 21 days. Compare the amount of bitter pit among the different blocks.

Soil pH should be maintained close to 7 rather than 6.5 in Honeycrisp orchards. The higher soil pH will make it easier for roots to take up calcium, but this may take a few years to have a marked effect.

Preharvest Intervals for Tree Fruits

This was taken from the New England Tree Fruit Guide, so double check the actual label.

Preharvest Intervals for Tree Fruits

Fungicides Apple Peach Plum
Captan 0 0 0
Pristine 0 0 0
Merivon 0 0 0
Cevya 0 0 0
Flint Extra 14 1 1
Luna Sensation 14 1 1
Indar 2f 14 0 0
Inspire Super 14 2 2
Sulfur 80 WDG Not stated on label Not stated on label Not stated on label
Fontelis 28 0 0
Insecticides Apple Peach Plum
Surround 95WP 0 0 0
Neemix 0 0 0
DiPel DF 0 0
Pyganic Not stated on label Not stated on label Not stated on label
Sevin (Carbaryl) 3 3 3
Exirel 3 3 3
Assail 30 SG 7 7 7
Asana XL 21 (28 on pears) 14 14
Imidan 7 (14 day for PYO) 14 14
Entrust (Spinosad) 7 1 7
Rimon 14 8 8
Avaunt eVO 14 (28 days on pears) 14 14
Intrepid 2F 14 7 7
Danitol 2.4 EC 14 3 3
Beseige 21 14 14

Peach Harvest Dates

Peach harvest dates for many varieties are included in the accompanying pdf file Peach Varieties.

ReTain is labeled for use on peaches, nectarines and plums to delay harvest. One pouch per acre applied two weeks prior to anticipated first pick. ReTain has a 7-day PHI.

pdf
Updated
7.15.25

Leaf Sampling Reminder

Mid to late July is the ideal time to collect leaves for nutritional analysis. Visit the University of Maine Soil Testing Lab to learn about all their services or access forms: Analytical Lab and Maine Soil Testing Service. You can submit a check with your sample or contact the lab regarding payment. 207.581.2945

Cost for the standard foliar analysis is $30, and this includes analysis for Nitrogen, Phosphorus, Potassium, Calcium, Magnesium, Aluminum, Boron, Copper, Iron, Manganese, and Zinc.

The standard soil test is $20 and includes pH; Lime Index; Available Phosphorus, Potassium, Calcium, Magnesium, Sulfur, Boron, Copper, Iron, Manganese, Sodium, Zinc, Organic matter, Calculated Cation Exchange Capacity. Soil samples submitted with a matching leaf sample may get fewer elements tested (calcium, potassium, magnesium and pH).

Winter discount – run on any soil sample received at the lab between January 1 and March 1. Sample in late fall, set aside to air-dry until discount period. Report will be sent out within 4 weeks. This discount applies to the basic Standard Soil Test only.

Samples can be sent to: Maine Soil Testing Service, University of Maine, 5722 Deering Hall, Orono, ME 04469

 

Renae Moran

University of Maine Cooperative Extension: Tree Fruits

PO Box 179

Monmouth, ME 04259

(207) 933-2100

rmoran@maine.edu


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