{"version":"1.0","provider_name":"Cooperative Extension: Livestock","provider_url":"https:\/\/extension.umaine.edu\/livestock","title":"Lesson 1. Planning a Grazing System - Appendix D - Cooperative Extension: Livestock - University of Maine Cooperative Extension","type":"rich","width":900,"height":600,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"JM1yjAGsQq\"><a href=\"https:\/\/extension.umaine.edu\/livestock\/pasture-course\/lesson-1\/appendix-d\/\">Lesson 1. Planning a Grazing System &#8212; Appendix D<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/extension.umaine.edu\/livestock\/pasture-course\/lesson-1\/appendix-d\/embed\/#?secret=JM1yjAGsQq\" width=\"100%\" height=\"338\" title=\"&#8220;Lesson 1. Planning a Grazing System &#8212; Appendix D&#8221; &#8212; Cooperative Extension: Livestock\" data-secret=\"JM1yjAGsQq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"Visual Method to Estimate Stand Productivity Determine the average vertical height of the undisturbed stand of forage species in inches and use the table below to estimate the forage available for consumption. Estimated dry matter yield in pounds per acre per inch of height for pasture types and stand conditions Pasture Species Stand Condition, (lb.\/acre\/inch)* [&hellip;]"}