{"version":"1.0","provider_name":"Cooperative Extension: Livestock","provider_url":"https:\/\/extension.umaine.edu\/livestock","title":"University of Maine Pasture Poultry Project, Summer 2017 - Cooperative Extension: Livestock - University of Maine Cooperative Extension","type":"rich","width":900,"height":600,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vwBKXVNw7d\"><a href=\"https:\/\/extension.umaine.edu\/livestock\/poultry\/pasture-poultry-project-2017\/\">University of Maine Pasture Poultry Project, Summer 2017<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/extension.umaine.edu\/livestock\/poultry\/pasture-poultry-project-2017\/embed\/#?secret=vwBKXVNw7d\" width=\"100%\" height=\"338\" title=\"&#8220;University of Maine Pasture Poultry Project, Summer 2017&#8221; &#8212; Cooperative Extension: Livestock\" data-secret=\"vwBKXVNw7d\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"University of Maine Pasture Poultry Project, Summer 2017 (PDF) Authors: Knight, CA., G. AndersonB and J. HatleyC AAssistant Extension Professor \u2013 Livestock Specialist; BAnimal and Bioscience Specialist; CManager J. F. Witter Center Abstract Six commercial strains of broilers were selected to compare growth rate, feed conversion, feed consumption, forage utilization, water consumption, and mortality data [&hellip;]","thumbnail_url":"https:\/\/extension.umaine.edu\/livestock\/wp-content\/uploads\/sites\/36\/2018\/12\/Figure-4.-Forage-height-correlation-1024x590.jpg"}