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X-WR-CALNAME:Cooperative Extension in Penobscot County
X-ORIGINAL-URL:https://extension.umaine.edu/penobscot
X-WR-CALDESC:Events for Cooperative Extension in Penobscot County
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SUMMARY:ServSafe® Food Protection Manager Certification Training
DESCRIPTION:The University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally recognized certification is designed for anyone working in the food industry\, including staff and volunteers with non-profit organizations. \nUMaine Extension will offer an 8-hour ServSafe® training using the latest ServSafe® Manager Book\, 9th Edition\, along with exam proctoring. \nPhoto courtesy of USDA.\nDate: August 17\, 2026Time: 9:00 a.m. – 5:00 p.m.Location: UMaine Extension Penobscot CountyCost: $150 (includes course and exam)Registration Deadline: July 27\, 2026 \nThis course helps prepare participants for the ServSafe® Food Protection Manager Certification exam and covers key food safety topics including personal hygiene\, time and temperature control\, cross-contamination prevention\, cleaning and sanitizing\, safe food preparation\, and more. \nTo register or if a reasonable accommodation is needed contact:\nLaurie Bowen\nlaurie.bowen@maine.edu\n207.942.7396\nRegister for ServSafe Food Protection Manager Course and Exam
URL:https://extension.umaine.edu/penobscot/event/servsafe-food-protection-manager-certification-training/
LOCATION:University of Maine Cooperative Extension Penobscot County\, 307 Maine Avenue\, Bangor\, 04401\, United States
ORGANIZER;CN="Laurie Bowen":MAILTO:laurie.bowen@maine.edu
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UID:10000369-1787070600-1787077800@extension.umaine.edu
SUMMARY:Community Farm Stand and Open House
DESCRIPTION:UMaine Cooperative Extension’s Rogers Farm Demonstration Garden will host its weekly Community Farm Stand and Open House on Tuesdays\, July 7 through Sept. 22\, 2026\, from 4:30–6:30 p.m. at 914 Bennoch Road in Old Town. The donation-based stand is free and open to the public. \nThe farm stand is designed to increase community access to locally grown food. Visitors can browse seasonal produce\, learn about new and unfamiliar vegetables\, and pick up recipes to try at home. Each week may also feature pizza tastings and other samples highlighting local foods\, giving neighbors a chance to gather in a relaxed\, community-centered setting. UMaine Extension staff and volunteers will be on hand to answer gardening questions. \nThe farm stand is donation-based and open to all. No registration is required. For more information\, visit the Rogers Farm Demonstration Garden webpage.\nFor more information or to request a reasonable accommodation\, contact Kate Garland at 207.942.7396; katherine.garland@maine.edu.
URL:https://extension.umaine.edu/penobscot/event/community-farm-stand-and-open-house/2026-08-18/
LOCATION:Rogers Farm Demonstration Garden\, 914 Bennoch Rd.\, Old Town\, 04468\, United States
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