UMaine Food Safety Specialist Jason Bolton a resource to food entrepreneurs - Cooperative Extension in Piscataquis County - University of Maine Cooperative Extension

https://youtu.be/wqoEoorBRe8 Transcript Starting a business in the food industry can be challenging. State licenses, permits, inspections, sanitation procedures and product testing are a few of the hurdles an entrepreneur will face. For many, the foremost question is “Where do I begin?” Fortunately, the University of Maine Cooperative Extension provides guidance for food entrepreneurs. Food safety read more