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Preserving the Maine Harvest: Storing Maine Grains and Repackaging Bulk Items

October 13 @ 2:00 pm - 2:45 pm

| Free

Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout our growing season.

  • Discuss Maine-grown grains
  • Demonstrate how to extend the shelf life of dry goods
  • Explain how to repackage bulk goods safely
  • Answer your questions

Registration is required. Register HERE 

$5 suggested donation per class.

Details

Date:
October 13
Time:
2:00 pm - 2:45 pm
Cost:
Free
Website:
https://extension.umaine.edu/register/product/preserving-the-maine-harvest-october-2020-series/

Organizer

Anette Moulton
Phone:
207.564.3301
Email:
anette.moulton@maine.edu