Food Safety Facts By Food Safety Specialist Jason Bolton, Ph.D., Professor Emeritus of Food Science Alfred Bushway Ph.D., Extension Professional David Fuller, Food Science Specialist Beth Calder, Ph.D., Kathy Savoie, MS, RD, Extension Educator, and Kate McCarty, Food Preservation Community Education Assistant, University of Maine Cooperative Extension.Originally developed by Extension Professor Mahmoud El-Begearmi, University of