1.0Cooperative Extension Publicationshttps://extension.umaine.edu/publicationsBulletin #4182, Vegetables and Fruits for Health: Brussels Sprouts and Cabbage - Cooperative Extension Publications - University of Maine Cooperative Extensionrich900600<blockquote class="wp-embedded-content" data-secret="VBltI29Y10"><a href="https://extension.umaine.edu/publications/4182e/">Bulletin #4182, Vegetables and Fruits for Health: Brussels Sprouts and Cabbage</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://extension.umaine.edu/publications/4182e/embed/#?secret=VBltI29Y10" width="100%" height="338" title="“Bulletin #4182, Vegetables and Fruits for Health: Brussels Sprouts and Cabbage” — Cooperative Extension Publications" data-secret="VBltI29Y10" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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Updated and revised by Extension Professor Louise O. Kirkland, University of Maine Cooperative Extension.Originally developed by Extension Nutrition Specialist Nellie Hedstrom, University of Maine Cooperative Extension. For information about UMaine Extension programs and resources, visit extension.umaine.edu.Find more of our publications and books at extension.umaine.edu/publications/. Brussels sprouts are the newest member of the cabbage family. The […]https://extension.umaine.edu/publications/wp-content/uploads/sites/52/2019/06/cabbage-in-garden-pixabay-300x225.jpg