1.0Cooperative Extension Publicationshttps://extension.umaine.edu/publicationsBulletin #4280, FSMA Preventive Controls for Human Food Rule Exemptions - Cooperative Extension Publications - University of Maine Cooperative Extensionrich900600<blockquote class="wp-embedded-content" data-secret="FRweF0MDta"><a href="https://extension.umaine.edu/publications/4280e/">Bulletin #4280, FSMA Preventive Controls for Human Food Rule Exemptions</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://extension.umaine.edu/publications/4280e/embed/#?secret=FRweF0MDta" width="100%" height="338" title="“Bulletin #4280, FSMA Preventive Controls for Human Food Rule Exemptions” — Cooperative Extension Publications" data-secret="FRweF0MDta" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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Developed by Robson Machado, Assistant Extension Professor and Food Science Specialist, University of Maine Cooperative Extension. Reviewed by Luke LaBorde, Professor of Food Science, Penn State, Amanda Kinchla, Extension Assistant Professor, Department of Food Science, University of Massachusetts Amhers, and Jason Bolton, Associate Extension Professor and Food Safety Specialist, University of Maine Cooperative Extension. For […]https://extension.umaine.edu/publications/wp-content/uploads/sites/52/2018/07/food-processing-facility-300x200.jpg