February 9 – Instant Pot Cooking
February 23 – Reducing Food Waste in Your Home Kitchen
For more information about food preservation workshops, visit the UMaine Extension Food & Health website.
If you are a person with a disability and need an accommodation to participate in this program, please call Kate McCarty at 207.781.6099 or 800.287.147 (in Maine) to discuss your needs. Receiving requests for accommodations at least 7 days before the program provides a reasonable amount of time to meet the request, however, all requests will be considered.
January 12 – Using Unusual Maine Vegetables
January 26 – Savory Harvest Pies
For more information about food preservation workshops, visit the UMaine Extension Food & Health website.
If you are a person with a disability and need an accommodation to participate in this program, please call Kate McCarty at 207.781.6099 or 800.287.147 (in Maine) to discuss your needs. Receiving requests for accommodations at least 7 days before the program provides a reasonable amount of time to meet the request, however, all requests will be considered.
For more information, visit the UMaine Cooperative Extension Wild Blueberries website.
To register by phone please call 207.581.3175 or 1.800.287.0274 (in Maine).
If you are a person with a disability and need an accommodation to participate in this program, please contact Mary Michaud at mary.j.michaud@maine.edu or 207.581.3175 to discuss your needs. Receiving requests for accommodations at least 10 days before the program provides a reasonable amount of time to meet the request, however all requests will be considered.