beef cattle

3rd Annual Maine Cattlemen’s College

$15.00$30.00

Friday, December 6, 2019 – Garland
Social Mixer and Brisket Dinner

Saturday, December 7, 2019 – Bangor
Cattlemen’s College and Prime Rib Lunch

The Cattlemen’s College will provide up-to-date information to Maine beef cattle producers and allow Maine beef cattle producers an opportunity to meet industry leaders and fellow producers to share ideas and innovations. All beef cattle producers and farmers interested in keeping beef animals should consider attending.

Note: If registering more than one person, please register yourself, click Enroll, and then use the “Continue Shopping” option in your cart to add additional participants. 

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Program Description

The Cattlemen’s College will provide up-to-date information to Maine beef cattle producers and allow Maine beef cattle producers an opportunity to meet industry leaders and fellow producers to share ideas and innovations. All beef cattle producers and farmers interested in keeping beef animals should consider attending.

Additional information and agenda can be found on the website.

If you are a person with a disability and need an accommodation to participate in this program, please contact Melissa Babcock at melissa.libby1@maine.edu or 207.581.2788 to discuss your needs. Receiving requests for accommodations at least 10 days before the program provides a reasonable amount of time to meet the request, however all requests will be considered.

Program Details

Date

December 6 & 7, 2019

Friday, Dec 6, 2019 Location

Dr. Colt Knight’s Farm, 30 Jones Road, Garland, Maine

Saturday, Dec 7, 2019 Location

UMaine Extension Penobscot County, 307 Maine Avenue (by the airport), Bangor, Maine

Contact Email

colt.knight@maine.edu

Contact Phone

207.581.2953 or 800.287.0274 (Maine only)

Select payment option

Friday only, Social Mixer & Brisket Dinner $15, Saturday only, Cattlemen’s College and Prime Rib Lunch $15, Friday & Saturday $30

Contact Name

Colt Knight, Extension Staff

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