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An Introduction to Growing Grapes in Maine 2018 – Augusta

$25.00

Thursday, January 11, 2018
10:30 AM to 3:00 PM

This school is designed to help people who are interested in small scale grape production as a commercial enterprise. Interest in grape growing in Maine is expanding as demand for locally grown produce expands and new, hardier varieties of grapes are being introduced. Basic site requirements, site preparation, plant selection, care of young plants, trellising and pruning options, nutrient management, and pest management will be discussed with Dr. David Handley, Vegetable and Small Fruit Specialist with the University of Maine Cooperative Extension and Dr. Terence Bradshaw, Tree Fruit & Viticulture Specialist, University of Vermont.

Space is limited, so preregistration is strongly advised. Please register by January 5, 2018.  Participants will be provided with the publication “Growing Grapes in Wisconsin” for an excellent reference companion to the workshop.

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Program Description

Agenda and presenters are posted on the Highmoor Farm website.

If you are a person with a disability and need an accommodation to participate in this program, please call Pam St.Peter at 207.933.2100 to discuss your needs. Receiving requests for accommodations at least 10 days before the program provides a reasonable amount of time to meet the request, however all requests will be considered.

Program Details

Date

January 18, 2018

Time

10:30 AM – 3:00 PM

Location

Arnold/Howard Rooms, Augusta Civic Center 76 Community Drive, Augusta, Maine 04330

Contact Name

David Handley, UMaine Extension Staff

Contact Email

david.handley@maine.edu

Contact Phone

207.933.2100

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