Image of picked fiddleheads

Spring Gardening Series: Fiddleheads: A Spring Tradition

Free!

Webinar

Wednesday, April 14, 2021
6:00 PM to 7:15 PM

Registration deadline: 4 PM on April 14, 2021

Fiddlehead picking is a springtime tradition in New England. In this webinar, we’ll cover how to properly identify, sustainably harvest and safely cook New England’s iconic ostrich fern fiddleheads.

We offer our program fee on a sliding scale ($0-10)

Registration is required – Participants will receive the Zoom information after registering for this event.

Need help connecting with Zoom? Contact the US:IT Service Help Desk: 800.696.4357  or  help@maine.edu

If you need technical assistance with registration, please contact Michele Lodgek at michele.lodgek@maine.edu or 207.949-4057.

Note: If registering more than one person, please register yourself, click Enroll, and then use the “Continue Shopping” option in your cart to add additional participants.

Please choose a program fee amount *

Please choose a program fee amount. All program fees will go towards UNH Extension and UMaine Extension.

Please provide the following information: *

Please select county of residence (ME or NH)

Program Description

Fiddlehead picking is a springtime tradition in New England. In this webinar, we’ll cover how to properly identify, sustainably harvest and safely cook New England’s iconic ostrich fern fiddleheads.

Moderator: Donna Coffin, Extension Professor for UMaine Extension

Instructor: Dave Fuller is an agriculture and non-timber forest products professional with UMaine Extension. His areas of focus include organic production of garlic and onions and foraged crops such as wild leeks and ostrich fern fiddleheads.

The University of Maine Cooperative Extension        UNH Extension logo

If you are a person with a disability and need a reasonable accommodation to participate in this program, please contact Pamela Hargest, UMaine Extension Horticulture Professional,  at extension.gardening@maine.edu or 207.781.6099 to discuss your needs. Receiving requests for accommodations at least 7 days before the program provides a reasonable amount of time to meet the request, however, all requests will be considered.

 

Program Details

Date

Wednesday, April 14, 2021

Time

6:00pm to 7:15pm

Location

ONLINE

Instructors

David Fuller, Agriculture and Non-Timber Forest Products Professional for UMaine Extension

Contact Name

Pamela Hargest

Contact Email and Phone

extension.gardening@maine.edu, 207.781.6099

Website

https://extension.umaine.edu/gardening/webinar-series/

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