If someone had told Allison Carroll Duffy years ago that she would one day become a published author, she would have found it hard to believe. Duffy, an experienced gardener, cook, and mother of two, as well as a dedicated volunteer with the University of Maine Cooperative Extension’s Master Food Preserver Program, has transformed her
Visit Page Culinary Triumph: UMaine Extension Volunteer Allison Carroll Duffy’s Journey from Preservation to Publication