Food Preservation and Nutrition Workshop: Preserving Strawberries

May 19, 2021 @ 6:00 pm - 7:30 pm

Date: May 19, 2021 Topic: Preserving Strawberries Time: 6:00 – 7:00 p.m. Location: virtual Price: $7 To register: sign up online University of Maine Cooperative Extension’s food preservation workshops will teach you the basics of canning … Continue reading Food Preservation and Nutrition Workshop: Preserving Strawberries