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Events for August 4, 2020

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2:00 pm

Food Preservation Webinar Series

August 4 @ 2:00 pm - 2:45 pm
|Recurring Event (See all)

An event every week that begins at 2:00 pm on Tuesday, repeating until August 25, 2020

Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after […]

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3:30 pm

Food, Fun and Read Aloud Program

August 4 @ 3:30 pm - 4:15 pm
|Recurring Event (See all)

An event every week that begins at 3:30 pm on Tuesday, repeating until August 4, 2020

Free

University of Maine Cooperative Extension Expanded Food and Nutrition Education Program and Porter Memorial Library will offer a free online food-themed reading group for children ages 5–12 and their caregivers.  The program begins Tuesday, July 7, and continues weekly through Aug. 4, from 3:30 - 4:15 p.m. each session. Each session will feature a read-aloud […]

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