{"id":9795,"global_id":"extension.umaine.edu\/washington?id=9795","global_id_lineage":["extension.umaine.edu\/washington?id=9795"],"author":"53","status":"publish","date":"2021-01-21 11:00:25","date_utc":"2021-01-21 16:00:25","modified":"2021-01-21 11:00:25","modified_utc":"2021-01-21 16:00:25","url":"https:\/\/extension.umaine.edu\/washington\/event\/wild-blueberry-conference-series-recipe-to-market\/","rest_url":"https:\/\/extension.umaine.edu\/washington\/wp-json\/tribe\/events\/v1\/events\/9795","title":"Wild Blueberry Conference Series: Recipe to Market","description":"<p><strong>March 12, 2021, Noon &#8211; 2:00 p.m. via ZOOM<\/strong><\/p>\n<p><strong>Recipe to Market: Ca$hing in on Business Opportunities in Maine; Speakers: Dr. Beth Calder and Dr. Jim McConnon (University of Maine)<\/strong><br \/>\nAre you interested in starting a home-based food business processing some of your berries into a new food product with enhanced value such as jam, fruit snacks or syrup?&nbsp; This session will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a specialty food business. Topics include: business basics, an overview of the product development process, licensing and regulations and food safety concerns. We strongly recommend that you also&nbsp;attend the February 12, &nbsp;\u201cSpecialty Food Industry and Market Trends\u201d session.<\/p>\n<p><a href=\"https:\/\/extension.umaine.edu\/blueberries\/calendar-of-events\/umaine-wild-blueberry-conference\/\">For more information about the series, visit the Wild Blueberry Conference Series website.<\/a><\/p>\n<p><a href=\"https:\/\/extension.umaine.edu\/register\/product\/umaine-wild-blueberry-conference-series\/\">REGISTER HERE!<\/a><\/p>","excerpt":"","slug":"wild-blueberry-conference-series-recipe-to-market","image":false,"all_day":false,"start_date":"2021-03-12 12:00:00","start_date_details":{"year":"2021","month":"03","day":"12","hour":"12","minutes":"00","seconds":"00"},"end_date":"2021-03-12 14:00:00","end_date_details":{"year":"2021","month":"03","day":"12","hour":"14","minutes":"00","seconds":"00"},"utc_start_date":"2021-03-12 17:00:00","utc_start_date_details":{"year":"2021","month":"03","day":"12","hour":"17","minutes":"00","seconds":"00"},"utc_end_date":"2021-03-12 19:00:00","utc_end_date_details":{"year":"2021","month":"03","day":"12","hour":"19","minutes":"00","seconds":"00"},"timezone":"America\/New_York","timezone_abbr":"EST","cost":"","cost_details":{"currency_symbol":"","currency_code":"","currency_position":"prefix","values":[]},"website":"https:\/\/extension.umaine.edu\/blueberries\/calendar-of-events\/umaine-wild-blueberry-conference\/","show_map":true,"show_map_link":true,"hide_from_listings":false,"sticky":false,"featured":false,"categories":[],"tags":[],"venue":[],"organizer":[],"custom_fields":[],"json_ld":{"@context":"http:\/\/schema.org","@type":"Event","name":"Wild Blueberry Conference Series: Recipe to Market","description":"&lt;p&gt;March 12, 2021, Noon - 2:00 p.m. via ZOOM Recipe to Market: Ca$hing in on Business Opportunities in Maine; Speakers: Dr. Beth Calder and Dr. Jim McConnon (University of Maine) [&hellip;]&lt;\/p&gt;\\n","url":"https:\/\/extension.umaine.edu\/washington\/event\/wild-blueberry-conference-series-recipe-to-market\/","eventAttendanceMode":"https:\/\/schema.org\/OfflineEventAttendanceMode","eventStatus":"https:\/\/schema.org\/EventScheduled","startDate":"2021-03-12T12:00:00-05:00","endDate":"2021-03-12T14:00:00-05:00","performer":"Organization"},"is_virtual":false,"virtual_url":null,"virtual_video_source":""}