{"id":8642,"date":"2020-06-23T07:59:27","date_gmt":"2020-06-23T11:59:27","guid":{"rendered":"https:\/\/extension.umaine.edu\/washington\/?p=8642"},"modified":"2020-06-23T08:01:54","modified_gmt":"2020-06-23T12:01:54","slug":"umaine-extension-food-preservation-webinar-july-topics","status":"publish","type":"post","link":"https:\/\/extension.umaine.edu\/washington\/2020\/06\/23\/umaine-extension-food-preservation-webinar-july-topics\/","title":{"rendered":"UMaine Extension Food Preservation Webinar – July Topics"},"content":{"rendered":"

It’s officially summer in Maine, and that means lots of great produce will soon be filling our gardens and farm stands. Be ready to capture that local bounty with four new food preservation webinars from UMaine Extension staff. These 45-minute sessions are full of useful ways to preserve local food with safety and flavor in mind. New topics for July include:<\/p>\n

July 7 \u2013 Quick-Pack Cucumber Pickles
\nJuly 14 \u2013 Fermented Cucumber Pickles
\nJuly 21 \u2013 All Things Green Beans: Pressure Canning and Freezing
\nJuly 28 \u2013 Freezing Maine Seafood<\/p>\n

Registration is required; a $5 donation per session is optional. If you can’t attend the session live, register to receive the follow-up email with recipes, resources, and the link to the webinar recording. Register here: https:\/\/extension.umaine.edu\/food-health\/food-preservation\/food-preservation-webinar-series\/<\/a><\/p>\n

For more information or to request a reasonable accommodation, call or email Kate McCarty at (207) 781-6099 or kate.mccarty@maine.edu.<\/p>\n","protected":false},"excerpt":{"rendered":"

It’s officially summer in Maine, and that means lots of great produce will soon be filling our gardens and farm stands. Be ready to capture that local bounty with four new food preservation webinars from UMaine Extension staff. These 45-minute sessions are full of useful ways to preserve local food with safety and flavor in […]<\/p>\n","protected":false},"author":53,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-8642","post","type-post","status-publish","format-standard","hentry","category-news"],"yoast_head":"\nUMaine Extension Food Preservation Webinar - July Topics - Cooperative Extension in Washington County - University of Maine Cooperative Extension<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/extension.umaine.edu\/washington\/2020\/06\/23\/umaine-extension-food-preservation-webinar-july-topics\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"UMaine Extension Food Preservation Webinar - July Topics - Cooperative Extension in Washington County - University of Maine Cooperative Extension\" \/>\n<meta property=\"og:description\" content=\"It’s officially summer in Maine, and that means lots of great produce will soon be filling our gardens and farm stands. 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