Preserving the Maine Harvest: Pressure Canning

Free – $5
September 14, 2021 @ 12:00 pm - 12:45 pm

A pressure canner is used to safely preserve your homegrown or farm-fresh vegetables. Many first-time canners are intimidated by these appliances, so join UMaine Extension staff for demystifying the pressure … Continue reading Preserving the Maine Harvest: Pressure Canning