https://youtu.be/lsCHvEtCgRk Recipe Ingredients and Instructions to Download and Print: Carrot Fries (PDF) Serves: 10 | Serving Size: 1/2 cup Ingredients 1 1/2 pounds of carrots, ~6-8 medium carrots (it’s fun to use rainbow carrots in shades of yellow, white, orange, and red) 2 tsp. olive oil 1 tsp. ground cumin 1/8 tsp. sea salt Directions