https://youtu.be/BNCJpVyWaEo Recipe Ingredients and Instructions to Download and Print: Corn Bread (PDF) Serves: 24 | Serving Size: 2”x2” slice Ingredients 2 eggs, beaten 3⁄4 cup sugar 2 cups all-purpose flour 1 cup yellow cornmeal 1 tablespoon baking powder 3⁄4 teaspoon salt 1⁄4 cup oil, vegetable or canola 1-1⁄2 cups low fat or nonfat milk (or