https://youtu.be/hTKctSlmocM Recipe Ingredients and Instructions to Download and Print: Curried Carrot Soup (PDF)  Serves: 4 | Serving size: 1 ½ cups Ingredients 2 teaspoons canola or olive oil 1 medium onion, chopped 4 large carrots, peeled and sliced 4 cups chicken/vegetable broth or water with bouillon cube ½ teaspoon lemon juice 1 teaspoon curry powder