Pasta with Garlic Spinach and White Beans - Cooperative Extension: Food & Health - University of Maine Cooperative Extension

https://youtu.be/at_H0Dm_3BQ Recipe Ingredients and Instructions to Download and Print: Pasta with Garlic Spinach and White Beans (PDF) Makes 8 servings | Serving size: 1 cup Ingredients 1 pound whole wheat pasta 1/4 cup oil, canola or olive 4-6 cloves garlic (2-3 teaspoons), minced 5 cups baby spinach 1 (15 oz.) can cannellini beans, drained and rinsed