Serves: 16 | Serving Size: 2 Tablespoons Ingredients 1 cup light mayonnaise 1 cup buttermilk* 1 Tablespoon dried parsley 1⁄2 teaspoon garlic powder 1⁄2 teaspoon onion powder 1⁄4 teaspoon salt 1⁄4 teaspoon pepper Directions Mix all ingredients in a medium size bowl with a fork or wire whisk. Chill. Variation *1 cup of light sour