What form of sulfur should we add to our vegetable garden to decrease the pH level? - Cooperative Extension: Garden and Yard - University of Maine Cooperative Extension

Question: Our vegetable garden shows too high levels of pH (7.3-7.5) in all the beds and rows according to soil samples processed by UMaine Extension. We began to establish the garden nearly 50 years ago on a glacial moraine. The soil type us predominantly Naumberg Sand and Gravel. The advice from UMaine Extension was to read more