Join Legal Food Hub for their upcoming free Winter Webinar Series, beginning on February 1st. The goal is to provide participants with foundational legal knowledge for various aspects of their small businesses.
Hosting a Food Focused Event: The Legal Side of a Delicious Activity Wednesday, February 8th, 12:00-1:15EST Presenters: Corie Pierce, Bread and Butter Farm VT Dr. Lisa Chase, University of Vermont Attorney Andrew Marchev, Fellow at Vermont Law School
Hosting an event with food on your farm is a great way to gather your community, educate the public about farming, and grow your business. Join this webinar to learn about next steps to safely and legally offer samples, host a tasting, farm to table meal, or other event with food on your farm. During the session we will hear from Corie Pierce, owner of Bread and Butter Farm in Shelburne, Vermont and regular host of burger nights. We will also hear from Andrew Marchev, Legal Fellow at the Center for Agriculture and Food Systems and Lisa Chase, Agritourism Expert at University of Vermont Extension.