Effective Tuesday, October 27, 2020:

University of Maine Cooperative Extension buildings are currently open to the public on a limited basis and by appointment only following UMaine guidance and protocols. Please check this site for updates or feel free to call the office for updated information and specific guidance in regards to visiting a UMaine Extension facility.

To contact the University of Maine Cooperative Extension York County Office:

Phone: 207.324.2814 (voicemails are forwarded to staff)

Email: extension.york@maine.edu

For more resources please visit UMaine Extension: Connecting with Maine Communities During Covid-19

Please call or email the office to make an appointment 

Nasson Health (which shares the building with Extension) conducts Covid-19 screenings for everyone entering the building. You will be supplied with a fresh, disposable mask. You must be masked in order to enter the Extension office.

Office Hours

Mondays and Fridays: Office closed; employees working remotely.

Tuesdays, Wednesday, Thursday: 8am – 4:30pm

University of Maine Cooperative Extension in York County gives local residents access to the resources and expertise of the University of Maine. Through educational programs, publications, and events, UMaine Extension delivers unbiased, research-based information to York County citizens. We can answer your questions on a wide array of topics. To find out how we can help you, browse our site or contact us by e-mail at extension.york@maine.edu or by phone at 207.324.2814 or 1.800.287.1535 (in Maine).

Putting university research to work in homes, businesses, farms, and communities for over 100 years.


What Can Extension Do For You?

  • Boots and Buckles 4-H Club member showing her sheep.

    Why Should You Contact a 4-H Staff Member?

  • 3 women at an outdoor table with baskets and boxes of fresh produce

    Why Should You Contact a Home Horticulture Staff Member?

  • Farmer with tray of lettuce, standing in a field

    Why Should You Contact an Agriculture Staff Member?

  • corn on the cob and hot peppers

    Why Should You Contact a Nutrition Staff Member?