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Cooperative Extension: Food & Health

Food Preservation

Food Safety

Upcoming Food & Health-Related Events

Select an event title for details. If no local events are listed, explore statewide opportunities below.

Preserving the Harvest – Farmington

October 7 @ 6:00 pm - 9:00 pm

Cooking for Crowds Workshop – Falmouth

October 14 @ 9:00 am - 12:00 pm

ServSafe® Food Protection Manager Course and Exam – Falmouth

October 15 @ 9:00 am - 5:00 pm

Cooking for Crowds Workshop – Falmouth

October 29 @ 1:00 pm - 4:00 pm

Cooking for Crowds – Bangor

November 4 @ 1:00 pm - 4:00 pm

More Gifts from the Kitchen Demonstration – Augusta

November 9 @ 3:00 pm - 4:00 pm

Statewide Opportunities

Explore online programs, webinars, and other Extension and 4-H opportunities available statewide.

View All Extension & 4-H Events

Nutrition Education

a pile of cherry tomatoes

Recipes

Jumpstart to Farm Food Safety with Extension

Resources for Small Food Businesses in Maine

Maine Harvest for Hunger

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