Cooperative Extension Publications

Split Pea Soup

Nutrition Facts
Serving size 1 1/3 cup (390g)
Servings per container 4

Amount per serving:
Calories 320

% Daily Value*
Total Fat: 1g, 1%
Saturated Fat: 0g, 0%
Trans Fat: 0g
Cholesterol: 0mg, 0%
Sodium: 320mg, 14%
Total Carbohydrate: 58g, 21%
Dietary Fiber: 23g, 82%
Total Sugars: 8g
Added Sugars: 0g, 0%
Protein: 21g

Vitamin D: 0mcg, 0%
Calcium: 49mg, 4%
Iron: 4mg, 20%
Potassium: 750mg, 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.