Join Us for “Dining In” Day – National Family & Consumer Sciences Day
December 3, 2019 is National Family & Consumer Sciences (FCS) Day. The Maine Affiliate of the National Extension Association of Family & Consumer Sciences and UMaine EFNEP are planning to participate and we would like 4-H to join the promotion too. What is it? A specific opportunity to promote family and consumer sciences programs, tools, and professionals that support family mealtime. We ask families to make and eat a healthy dinner together during the week of December 3rd. Research has shown that the whole family benefits from family mealtime by having better nutrition, improving family communication, fostering family traditions, and teaching life skills, such as meal planning, budgeting, and food preparation. Encouraging families to prepare simple, healthy meals and eat together supports the essence of family and consumer sciences: “Creating Healthy and Sustainable Families.”
Learn more about Dining In Day, and find some great resources for yourself and your club online.