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Eat Well, Be Well with Summer Snacks

June 16 @ 10:00 am - 11:00 am
|Recurring Event (See all)

An event every week that begins at 10:00 am on Wednesday, repeating until July 15, 2021

|Recurring Event (See all)

An event every week that begins at 10:00 am on Wednesday, repeating until July 15, 2021

a parent and young child at a kitchen counter using eggs in a recipe

This is a part of the 2021 4-H Summer Learning Series.

Registration deadline: June 15.

  • June 16: Fuel Your Body Using MyPlate Come and find out how certain foods fuel your body.
  • June 23: Choosing Healthy Snacks using the Nutrition label. Learn how to use the nutrition label to choose healthy snacks.
  • June 30: Safety In The Kitchen, Learn the Basics of Knife Safety and Knife Skills. Use your new skills to prepare fun vegetable and fruit critters.
  • July 14: Healthy Summer Treats. Come and prepare some healthy summer treats! At the end of each lesson, we will provide a recipe you can make at home for a delicious summer treat!

Open to all Maine youth ages 9 – 11

Maximum 10 attendees

Details

Date:
June 16
Time:
10:00 am - 11:00 am
Event Tags:
,
Website:
https://extension.umaine.edu/4h/4-h-summer-learning/

Organizer

UMaine Extension 4-H
Phone:
207.581.3877
Email:
jessica.brainerd@maine.edu
Website:
https://extension.umaine.edu/4h/

Venue

Online
ME United States + Google Map