This is a part of the 2021 4-H Summer Learning Series.
Youth will learn about the anatomy of a squid during this hands-on dissection, led by Melissa from UMaine Center for Cooperative Aquaculture Research (CCAR). Your frozen squid will be mailed to your home before the workshop along with some basic dissection tools. We’ll meet on zoom to do the dissection together as a group! Register by June 21st for the July workshop, and by July 26th for the August workshop; presenters need time to ship materials to attendees’ homes.
Open to all Maine youth ages 9 & up
Maximum 6 attendees (however siblings can share one screen)