Join us for tips and recipes for making your Electric Pressure Cooker the star of your next BBQ. We’ll make ribs and BBQ baked beans, in the Electric Pressure Cooker, and will share how to make stuffed eggs, pasta salad and potato salad using this clever device. We’ll even make dessert in the Electric Pressure Cooker!
Preregistration is required in order to attend the class. Donations of $5.00 are accepted at the time of registration.
MAY 27, 2021, 6:00 PM – 7:30 PM
Register Online At:
extension.umaine.edu/register/product/bbqing-electric-pressure-cooker-may-2021
For more information or to request a reasonable accommodation, contact Sharon Paradis, 834.3905, sharon.paradis@maine.edu