Attract More Customers with a Strategic Farm Presence Online
Are webpages still useful? Does Facebook drive sales in real life? What do hashtags do? What kinds of photos do customers respond to? What are good strategies for low-cost online sales/marketing? What is Square and should I be using it? If you’ve been struggling with questions like these for your farm, this course is a great starting place for you.
Take our Social Media & Online Marketing online course and learn how to build a successful online presence, grow your customer base, and sell more product.
This course is for aspiring, new, or experienced farmers, but it assumes participants will be beginner to intermediate social media/online marketing users who are interested in polishing and expanding their skills for increased social media traffic and online marketing for farm businesses. Students should have basic digital proficiency, including use of email, internet searches, and may already have some personal and/or business social media accounts set up, including Facebook, Instagram, etc. The course is not geared to advanced online marketing users and/or those who anticipate the majority of their farm sales to come from online sources.
The course is designed to improve your understanding of social media, online marketing ideas and tools that may increase sales and increase awareness about your business. From experienced farmers and farm service providers, you will learn:
- Some of the more common tools and strategies to attract followers online,
- How to drive customers to sales locations (online or real-life)
- Marketing planning activities, including distribution, pricing, customer demographics and sales region.
- Tips for improving photos, videos, graphics, memes, and more.
The bulk of the course happens on your own time, with discussions, readings, and assignments in Teachable, our online course platform. To add to the experience, live webinars will be held during the live instruction period — from January 14 to February 11, 2021, on Thursday evenings at 6 p.m. ET. These webinars allow you to meet on a weekly basis to learn from presenters and ask questions in real-time. If you miss one, they are always recorded and posted for later viewing.
Meet the Instructor:
Rebecca Schuelke Staehr owns and operates Cayuga Pumpkin Barn, a seasonal vegetable farm and roadside stand in Springport, Cayuga County, NY. Rebecca and her husband Ed own an operate a grain crop farm, Staehr Family Farm. Corn, soybeans, wheat, alfalfa and more and grown using conventional farming practices, certified organic, and certified non-GMO farming. She has worked for Cornell Cooperative Extension and the NY Farm Viability Institute. She is a past chair of CADE, the Center for Agricultural Development & Entrepreneurship. Rebecca serves on the board of Cayuga County Farm Bureau. She has taught classes in business planning, time management for beginning farmers, starting a farmstead cheese/dairy value-added operation, and more.