F2iSummit Registration Now Open! Join us in April at this hybrid event where CommUNITY Powers the Food System FMI and to Register
April 20 & 21, 2023 (Two separate mornings back-to-back) Virtual/Online Thursday, April 20: 7:45 AM – 12:00 PM Friday, April 21: 8:00 AM – 12:00 PM $20.00 Taking this class grants 3 pesticide credits! FMI and to Register
This workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. When: Tuesday, April 18, 2023 Time: 9:00 a.m. – 12:00 p.m. […]
Animals in the garden? Yeah or Nay? Workshop with Donna Coffin, UMaine Extension April 20th 10 am to noon, no registration necessary Thompson Free Library, Dover-Foxcroft