Skip to main navigation Skip to site navigation Skip to content

Cooperative Extension: 4-H

Loading Events

« All Events

  • This event has passed.

Making No-Yeast Bread

August 10, 2020 @ 8:00 am - 8:30 am

4-Hers doing a cooking project.

In this workshop, youth will learn how to make and bake Bannock, traditional Native American bread, which is very common across Canada. It was learned several hundred years ago from fur traders. While the bread is baking in the oven, a demonstration will be given on how to cook this bread on top of the stove. This is a great bread to make when camping. This workshop is open to all ages. A parent or adult family member will need to provide support to youth during this workshop.  Participants will receive a video with instruction on August 10. You provide your own materials and make at your own pace. Register by July 27.

Youth ages 9 & up; open to all youth; maximum 12 attendees.


August 10, 2020
8:00 am - 8:30 am


UMaine Extension 4-H
View Organizer Website