Ever wonder how to preserve all those great fall apples? Come join University of Maine Cooperative Extension to learn the many ways to preserve those gorgeous fall apples! Get hands-on experience making apple chutney, a flavorful condiment for many dishes. Learn recommended methods for food preservation and canning, including properly sealing jars. Take home fact sheets, recipes, and a finished jar of preserves, too. Please bring a potholder with you to class!