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Cooperative Extension in Cumberland County

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February 2023

Backyard Maple Sugaring Workshop

February 11 @ 9:00 am - 3:00 pm
University of Maine Cooperative Extension York County, 15 Oak Street, Suite 302
Springvale, ME 04083 United States
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$18

Join experienced sugarmakers for demonstrations and discussion on all aspects of making maple syrup, the sweetest gift of nature, in your own backyard! In the morning, learn about identifying and tapping trees, collecting and boiling sap, and more. After a short break, join us at Maple Moon Farm to look at their tubing systems and learn how you can set up this efficient sap collection method. This program is sponsored and co-taught by the Southern Maine Maple Sugarmakers Association. Register…

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Recipe to Market: Is It For ME?

February 15 @ 9:00 am - 12:00 pm
$35

This workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. UMaine Cooperative Extension course instructors include: Louis Bassano, Professor Emeritus of Cooperative Extension Beth Calder, Extension Food Science Specialist, Professor of Food Science, and Director of the UMaine Food Testing Services Jim McConnon, Professor Emeritus,…

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Discussion: Federal Agricultural-Related Employment Laws

February 21 @ 3:00 pm - 4:00 pm
Free

For more information and to Request a Zoom link for this discussion, visit the Discussion: Federal Agricultural-Related Employment Laws page on Extension's Agriculture site.

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March 2023

ServSafe® Food Protection Manager Certification Class and Exam

March 7 @ 9:00 am - 5:00 pm
Cumberland County Extension Office, 75 Clearwater Dr. Suite 104
Falmouth, ME 04105 United States
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$140

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest 7th Edition with 2017 FDA Food Code Update and exam proctoring.

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ServSafe® Food Protection Manager Certification Class and Exam

March 27 @ 9:00 am - 5:00 pm
Magic Lantern Innovation Lab and Learning Center, 9 Depot Street
Bridgton, ME 04009 United States
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$152

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest 7th Edition with 2017 FDA Food Code Update and exam proctoring.

Find out more »

April 2023

Cooking for Crowds, April 6, 2022, Cumberland County

April 6 @ 9:00 am - 12:00 pm
Cumberland County Extension Office, 75 Clearwater Dr. Suite 104
Falmouth, ME 04105 United States
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet table? Join UMaine Extension Professor Kathy Savoie, MS, RD in this workshop on safe food handling designed specifically for volunteers. Participants receive Cooking for Crowds, a manual…

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Cooking for Crowds, April 11, 2022, Online Zoom

April 11 @ 9:00 am - 12:00 pm
Cumberland County Extension Office, 75 Clearwater Dr. Suite 104
Falmouth, ME 04105 United States
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet table? Join UMaine Extension Professor Kathy Savoie, MS, RD in this workshop on safe food handling designed specifically for volunteers. Participants receive Cooking for Crowds, a manual…

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Cooking for Crowds, April 19, 2022, Cumberland County

April 19 @ 1:00 pm - 4:00 pm
Cumberland County Extension Office, 75 Clearwater Dr. Suite 104
Falmouth, ME 04105 United States
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet table? Join UMaine Extension Professor Kathy Savoie, MS, RD in this workshop on safe food handling designed specifically for volunteers. Participants receive Cooking for Crowds, a manual…

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ServSafe® Food Protection Manager Certification Class and Exam

April 25 @ 9:00 am - 5:00 pm
Cumberland County Extension Office, 75 Clearwater Dr. Suite 104
Falmouth, ME 04105 United States
+ Google Map
$140

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest 7th Edition with 2017 FDA Food Code Update and exam proctoring.

Find out more »

ServSafe® Food Protection Manager Certification Class and Exam

April 28 @ 8:00 am - 5:00 pm
Cumberland County Extension Office, 75 Clearwater Dr. Suite 104
Falmouth, ME 04105 United States
+ Google Map
$140

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest 7th Edition with 2017 FDA Food Code Update and exam proctoring.

Find out more »
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