Week of Events
ServSafe® Manager Course and Exam, June 17, 2025
University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring. Date: Tuesday, June 17, 2025 (Inclement Weather […]
Soil Health Lunch and Learn Series with UMaine Extension Presenters (Weekly Zoom Sessions on Tuesdays for 7 Weeks)
Take farm soil health practices to the next level. These sessions are for farmers who have experience with soil health practices and want to build on those outcomes and benefits. Topics will include crop rotation considerations, advanced cover cropping techniques, enhanced soil amendment use, and reduced tillage. When: Tuesdays, 12:00 - 1:00 PM; May 27th […]
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