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Cooperative Extension: New Farmers

Swine 101: Raising Pastured Pork in Oxford County

UMaine Extension Oxford County 9 Olson Rd., South Paris, ME, United States

Swine 101: Raising Pastured Pork Speaker: Dr. Colt W. Knight, Assistant Extension Professor and State Livestock Specialist Cost: 0-$10 Funded by the Maine Grazing Behavior Lab FMI and to Register

$10

Maine Vegetable and Fruit School

Elks Lodge #964 397 Civic Center Drive, Augusta, ME, United States

Maine Vegetable and Fruit School This event has been canceled March 29, 2023 8:30 a.m.-4:00 p.m. Elks Lodge #964 397 Civic Center Drive Augusta, Maine 04330 (Directions, Google Maps) This day-long school is sponsored by the University of Maine Cooperative Extension and the Maine Vegetable and Small Fruit Growers Association.  Lunch will be provided. Cost: […]

$45

Living on a Few Acres: Tree and Small Fruit Production

Online

is perfect for anyone who has a couple of existing trees or berry plants or is looking to start a small orchard or patch of their own. The presenters will start you off with the most basic concepts, and before you know it, you will enjoy a fruit harvest from your own acreages or backyard. […]

$5

Hygienic Equipment Design for Vegetable Growers

Bells Farm 1552 Riverside Drive, Auburn, Maine

Date: Thursday, April 6, 2023 Conference Time: 10:00 a.m.-3:00 p.m. Location: Bell Farms, 1552 Riverside Drive, Auburn, ME  Cost: Free, includes lunch (donations accepted) 2 pesticide applicator recertification credits FMI and to Register This workshop is hosted by Chris Callahan, UVM Extension Associate Professor: Agricultural Engineering; the Maine Dept. of Agriculture, Conservation & Forestry (DACF); the University of Maine […]

$50

Webinar – Identity and Identification in Rural Collective Entrepreneurship

UMaine Cooperative Extension Business PUBLIC RESEARCH SEMINAR 6 April 2023 12 noon to 1 pm ET Identity and Identification in Rural Collective Entrepreneurship Randall Westgren McQuinn Chair in Entrepreneurial Leadership University of Missouri - Columbia Attendance in-person** and via Zoom available. FMI and to Register ** Light refreshments will be served. Refreshments are sponsored by […]

Free

Recipe to Market: Is It For ME?

Online

This workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. When: Tuesday, April 18, 2023 Time: 9:00 a.m. – 12:00 p.m. […]

$35
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