Latest Past Events
Recipe to Market: Is It For ME?
OnlineThis workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. Once you have registered, you will receive an email […]
Recipe to Market: Is It For ME?
OnlineThis workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: opportunities and challenges of being a food entrepreneur, the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns.
Recipe to Market (Half Day Intensive)–Falmouth
UMaine Cooperative Extension Cumberland County 75 Clearwater Drive, Suite 104, FalmouthThinking about starting a food business in Maine? Learn all the ins and outs to go from concept to success in this half day deep dive into starting a food business. Snow Date: Wednesday, December 18th, 2019, 9:00 am-12:00 pm