Events
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The Village Bakery Conference
The Miller’s Table at Maine Grains 42 Court Street, Skowhegan, ME, United StatesA two day conference covering all aspects of being the proprietor of a village artisan bakery.
$225 -
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Basic Business Startup
York County Career Center 9 Bodwell Court, Springvale, ME, United StatesA three-hour workshop sponsored by the U.S. Small Business Administration for those interested in starting a small business in Maine.
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Pricing Your Products and Services for Profit
Career Center 66 Spruce Street, Presque Isle, ME, United StatesA half-day workshop designed to help small business owners develop profitable pricing strategies for their products and services.
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Recipe to Market: Is it for ME? Bangor
Penobscot County Extension OfficeThis half-day workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: opportunities and challenges of being a food entrepreneur, the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. […]
$10 -
Recipe to Market: Is it for ME?
Hancock County Extension OfficeThis half-day workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: opportunities and challenges of being a food entrepreneur, the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. […]
Free -
Pricing Your Products and Services for Profit
Hancock County Extension OfficeOne key to business success is setting a profitable price for your products and services. This workshop will help small business owners develop a profitable pricing strategy for their business. We will explore some of the key elements of pricing and help you determine how to set a profitable price. Practical case studies will be […]
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Recipe to Market: Is it for ME? Lisbon Falls
University of Maine Cooperative Exrension Androscoggin and Sagadahoc Counties 24 Main Street, Lisbon Falls, ME, United StatesThis half-day workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: opportunities and challenges of being a food entrepreneur, the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. […]
$10 -
Recipe to Market (Half Day Intensive)–Falmouth
UMaine Cooperative Extension Cumberland County 75 Clearwater Drive, Suite 104, Falmouth, ME, United StatesThinking about starting a food business in Maine? Learn all the ins and outs to go from concept to success in this half day deep dive into starting a food business. Snow Date: Wednesday, December 18th, 2019, 9:00 am-12:00 pm
$20 -
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Recipe to Market: Is It For ME?
OnlineThis workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: opportunities and challenges of being a food entrepreneur, the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns.
$25.00 -
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Recipe to Market: Is It For ME?
OnlineThis workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns. Once you have registered, you will receive an email […]
$25.00
In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
